Easter Sunday Feast
Sunday 31st March
The second most important roast dinner of the year...
join us for a mouth-watering journey of flavours where we present a lavish buffet spread of seafood platters, limitless lobster mac and cheese,
pate’s, chutneys, salads and delectable desserts alongside our mouth-watering Sunday roast carvery accompanied with all the trimmings.
There will also be an Easter egg hunt within the grounds for the children.
£52.50 per adult
£26.25 per child (12 years and under)
Under two's- Free
To book, please click
here.Alternatively, please email reservations@downhall.co.uk or call us on +44 (0)1279 731 441.